How to Make Salt Dough Tutorial

Salt dough recipes and activities can encourage the creativity of little learners. These hands-on experiences motivates students to practice fine motor skills using various textures and materials.

With salt dough, you can create many wonderful decorations, ornaments, and even learning objects. Try these few ideas for a fun activity of learning at home or in the classroom. 

How to Make Salt Dough Recipes

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Simple Salt Dough Recipe

A classic recipe that’s easy for kids to handle.

Ingredients:

  • 2 cups all-purpose flour (for a simple mix, use 1 cup if making a smaller batch)
  • 1 cup table salt
  • 3/4 to 1 cup water (add gradually)

Instructions:

  • Mix the flour and salt in a bowl.
  • Slowly add water and mix until it forms a dough.
  • Knead the dough until smooth.
  • This dough can be molded into shapes and baked at a low temperature (about 200-250°F / 90-120°C) until hard. ADULT SUPERVISION REQUIRED.

Colored Salt Dough

Enhances the standard recipe with a burst of creativity.

Ingredients:

  • Follow the Simple Salt Dough Recipe.
  • Food coloring (add a few drops of your favorite food coloring dye to the water before mixing).

Instructions:

  • Same as the Simple Salt Dough Recipe, but mix food coloring with water before adding to the dry mixture.
  • Children will enjoy mixing the colors and creating colorful crafts.

No-Bake Salt Dough (Air Dry)

A convenient option that doesn’t require an oven.

Ingredients:

  • 1 cup flour
  • 1/2 cup salt
  • 1/2 cup water (adjust as needed)

Instructions:

  • Combine all ingredients in a bowl and mix until a dough forms.
  • If the dough is sticky, add a little more flour.
  • Shape as desired and let dry for 24-48 hours, depending on thickness.

Gluten-Free Salt Dough

For kids with gluten allergies, substituting all-purpose flour with a gluten-free flour mix ensures everyone can participate.

Ingredients:

  • 2 cups gluten-free flour mix (such as rice flour)
  • 1 cup salt
  • 3/4 to 1 cup water (added gradually)

Instructions:

  • Mix the gluten-free flour and salt in a bowl.
  • Gradually add water until you have a workable dough.
  • Knead until smooth.

This gluten-free version might require more kneading to achieve a consistency similar to traditional salt dough.

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Creating Fun Salt Dough Activities

Seasonal Ornaments

Create salt dough ornaments tailored to various seasons or holidays.

  • For Christmas, make trees, stars, or gingerbread men.
  • For Easter, craft egg or bunny shapes.
  • Don’t forget to poke a hole before drying so you can display your creations!

How to Make Salt Dough Tutorial and Ideas

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Nature Impressions

Take a walk, collect leaves, shells, or small sticks, and press them into rolled-out salt dough. Once dried, these can be painted, offering a great opportunity to explore textures and nature.

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Colorful Dough

  • Before mixing your dough, divide your water into portions.
  • Then, dye each with different food colors.
  • Mixing these with your dry ingredients will give you a vibrant, colorful dough that kids will love to work with.

Alphabet and Number Fun

Create alphabet letters or numbers from salt dough. These are fantastic hands-on tools for helping kids learn to read, write, and understand basic math concepts.

Homemade Pendants and Beads

Roll and shape the dough into beads or pendants, making sure to poke holes for stringing them later. Once dry, they can be painted and varnished to make jewelry or decorations.

Salt Dough Maps

  • Teach geography with a twist by making salt dough maps.
  • Have children mold features like mountains, rivers, and valleys to create three-dimensional maps of countries, states, or fictional worlds.
  • Use salt dough to create Earth Day ornaments or decorations. 

Fossil Replicas

  • Press small toys—like dinosaur figures—into the dough to create fossil replicas.
  • This project is a great activity for teaching about dinosaurs, archaeology, and the science of fossils.
  • You can also create an exploration activity by doing a scavenger hunt activity. 

Miniature Food

Encourage imaginative play by creating miniature food items out of salt dough. Kids can make their own play food, from fruits and vegetables to tiny loaves of bread, enhancing their creative storytelling.

Handprint or Footprint Keepsakes

A classic and always cherished project, handprint or footprint keepsakes are memorable activities for kids to do. Roll out the dough, and have children press their hands or feet into it. Once dry, these can be painted, making personal and heartwarming gifts for family members.

Texture Stamps

Collect items with interesting textures, such as bubble wrap, lace, or rubber mats. Press these into the dough to create unique patterns. Children can explore the effects of different textures and paint the dried pieces to highlight the designs.

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Tips for Making Salt Dough 

  • Always seal salt dough crafts with non toxic paint or Modge Podge to preserve them, especially if they’ll be handled often or used in play.
  • Experiment with adding glitter or spices like cinnamon or turmeric to the dough mixture for an extra sensory experience.
  • Remember, the thickness of the items affects drying time—thinner crafts can air-dry, while thicker ones might be better oven-dried at a low temperature, if necessary.

Using these ideas, you can easily turn salt dough crafting into a beloved, enriching activity that combines learning, creativity, and fun.


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Published by Barbara Mascareno

Barbara is the creator of Spanish4Kiddos Educational Services, supporting teachers and educators with bilingual learning resources in English and Spanish. As a content creator, she designs and writes K-12 learning materials.

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